Something different ! Pineapple, ground chicken or turkey, spice and orange marmalade ~ over rice !!!!! Got this recipe from a magazine advertising Minute...
Author: Carol Junkins
Fantastic for chicken wings my friend gave it to me about 30 years ago, it was also on the LaChoy Soy Sause Bottle Can also do stake tips, the wings are...
Author: Glor o
Worked the other night on a new spice mixture for chicken wings. I made small batches, baked a few and then changed things and tried again. It was not...
Author: Andy Anderson ! @ThePretentiousChef
I am intrigued by this recipe. It is the first I've ever seen of this type. These have got to be fantastic for dipping and for serving at parties! Recipe...
Author: Ellen Bales
With the Superbowl quickly on the horizon..I have been messing with a few idea's for my party.. These are a treat I made last year, delicious!...the family...
Author: Cassie *
I had planned to make these for the Super Bowl, but my husband suggested I use the left over Pork Roast instead, and I created BBQ Pork Roast W/ Bacon...
Author: Rose Mary Mogan
Wings are one of my favorites and this recipe did not disappoint. The orange marinade and sticky orange glaze is unusual and made these wings so tasty....
Author: Angela Gray
This recipe is adapted from Emerill and revisited by secondmom63 and now tweaked by me. You are going to love these if you like chicken liver in any form--...
Author: Pat Duran
Everyone loves these wings and nobody more than me!! I could eat these 7 days a week!! Wings and ribs are 2 of my all time favs!! I even make this using...
Author: Doreen Fish
'These wings are ooey, gooey, finger licking, sweet and spicy that literally grabs your Senses and your Tastebuds with your first bite. They are delicious...
Author: Nancy Judd
This appetizer is wonderful. I have to make a double batch every time I make these.. I make these for Superbowl parties..they are always a main attraction...nothing...
Author: Cassie *
This is an easy way to get delicious BBQ chicken! Again, this recipe is from Grandmaother's garden club cookbook (1973).
Author: Ann Leath
If you're tired of the same old chicken wings, give these a try. They're different and delicious. Slightly sweet and sticky, these wings are loaded with...
Author: Barbara Miller
I came up with this recipe when I realized I was outta breadcrumbs. Looking in my pantry I came across cheez-its and they were a hit!!
Author: Lisa G. Sweet Pantry Gal
I came across this recipe on a recipe blog website some time ago. Thankfully I wrote it down because I cant remember the site I got it from. When I made...
Author: Linda Pulley
This is one of my favorite recipes to make! It is so easy but very delicious! (Normally I use the chicken drumettes but for this photo I had used chicken...
Author: Brenda Forbes
Author: Jennifer J
I have been gathering my superbowl recipes today and wanted to share this and a few others. You can prepare this the day before and refrigerate it and...
Author: Chris T.
I decided to crack open (pun intended) my Deviled Eggs cookbook again and try a new one. This recipe caught my interest with the apple cider vinegar, light...
Author: Kimberly Biegacki
I make this for Chinese New Year, sporting events, pot lucks, and other events. These are the best Egg Foo Young!!! They are easy to make and taste so...
Author: Colleen Sowa
Author: Kitchen Crew
Slow cooking the chicken wings after charring makes them extra tender and delicious! These would also pair nicely with a lemon-herb aioli, or Greek yogurt...
Author: Krista Towns
These are better than any wings we've had a wing joint! They're slightly sweet with a punch of heat but not overpoweringly hot. The dry coating adds flavor...
Author: Lisa Johnson
Pollo (means Chicken) Salsa Verde is (green Salsa) Back in 2004 I was pregnant with my first son, and was craving Chicken Tamales, My best friend Xochitl...
Author: Elizabeth Lancaster
These wings were served at a dear friend's party over 25 years ago! I asked for the recipe, and she was kind enough to share. She actually served the whole...
Author: Debbie Sue
Very light and refreshing perfect for summer time- or anytime.
Author: malinda sargent
These are sweet, spicy and oh so good! The meat falls off the bone when they're done baking. These are a perfect party recipe. Make the sauce, stick everything...
Author: Mandy Bidwell
This is a twist on a recipe from a 1961 cookbook and I tailored it to just the deviled eggs, and these are tasty! I will be using Andy's Devilish Ham Spread...
Author: Lee Thayer @LeeNST
Easy to prepare and really good, these will be a hit at your next party! Make the dipping sauce a day ahead of time so the flavors can work their magic....
Author: V Seward @Vseward
Wings are a favorite around my house, so it's quite an endorsement when we find a wing recipe we like this much! Everyone I know who has tried these has...
Author: Stephanie Rudy
This is my most requested recipe for making chicken wings, and as we move towards the Superbowl, I have about 12 dozen of these to make... The secret is...
Author: Andy Anderson !
Why pay high prices at those restaurants when you can make these at home for so much less? I hope you enjoy them...and you can serve them in a bikini top...
Author: Chris T.
The guys at the Firehouse love this recipe. After removing it from the oven, it should cool for about 10 minutes, but as soon as they find out it's out...
Author: Donna Burris
I love jalapeno pepper jelly as an appetizer and this goes so well with the chicken wings to give them a sweet, spicy flavor.
Author: Daily Inspiration S
This is a hit at parties, of course you can make it with any cold cuts, but my kids love turkey.
Author: Monika Rosales
This crescent wreath is a snap to prepare and will look very impressive on your table. It will look like you spend hours preparing it. The broccoli and...
Author: Cassie *
Game day, or any day. I love chicken wings of all types. These are very tasty wings with an Asian flare. I perfected my blend of ngredients to get just...
Author: Nor Mac
I got this from Kraft's Food and Family Cookbook. This is not a weight watcher recipe. However, I do like to point the points no matter how high they are....
Author: Krystal McDow
This is a nice appetizer version of the famous Hot Brown sandwiches.
Author: Vicki Butts (lazyme)
With these I usually do not serve a dipping sauce. But I do make a green salad and lots of crusty bread...and oh lots and lots of wet ones...
Author: Irisa Raina 9
This is a great sauce for wings too, I just like the small drumettes better. They are nice and crispy and then tossed w/ the sauce. yum!
Author: sherry monfils
This is a similar recipe that our local Chinese restaurant has on their menu. It is so delicious over cake noodles.
Author: Jo Anne Sugimoto
This is an easy and amazing 3-ingredient recipe. This bacon wrapped chicken is a great main meal or slice them like sushi rolls for a yummy snack. The...
Author: JILL McEachern
This is one of my favorite recipes- one- it's made using Bisquick and two-it's made with sweetened condensed milk and three- Betty is always such a great...
Author: Pat Duran
This recipe was given to me by a friend many years ago. Her favorite is bone-in chicken, while mine is boneless, skinless breast. Try it both ways and...
Author: Cindy Player
A recipe from my Weber's Charcoal Grilling cookbook, that sounds delicious and a nice change from the Buffalo wings.
Author: Lynn Dine